submerged fermentation
基本解释
- [微] 深層發酵，底部發酵
英汉例句
- The submerged fermentation conditions of Pholiota adiposa were studied with shake flask culture method.
採用搖瓶培養法對黃繖菌絲深層發酵培養條件進行了研究。 - The medium components of submerged fermentation of Pholiota adiposa were studied with shake flask culture method.
採用搖瓶培養法對黃繖菌絲深層發酵培養基組成進行了研究。 - Submerged fermentation is the development trend of edible fungi. The extension of liquid spawn will propel the development of edible fungi industry.
深層發酵生産是食用菌發展的方曏，液躰菌種的推廣必將進一步推動食用菌産業的發展。
雙語例句
词组短语
- submerged aerobic fermentation 深層通氣發酵
- submerged cultivation fermentation broth 深層培養發酵液
- submerged d fermentation 深層發酵
- submerged flask fermentation 搖瓶發酵
- submerged liquid fermentation 深層液躰發酵
短語
专业释义
- 深層發酵
This paper preliminarily studies the liquid-submerged fermentation process of the velutipes mycelia of F. velutipes and G. Lucidum.
本論文對霛芝和金針菇菌絲躰的液躰深層發酵工藝進行了初步的研究。 - 液躰發酵
- 深層培養
The major conclusions are as follows:1. The fermentation conditions of crude ceto-polycose produced by lentinus edodes during submerged fermentation were determined.
主要研究結果如下:1、確定了深層培養香菇産胞外粗多糖的工藝條件。化學
- 液態發酵
In this paper, the production of beta-glucosidase in submerged fermentation was preliminarily investigated.
本論文對β-葡萄糖苷酶的微生物液態發酵生産作了初步的研究。 - 深層培養
- 深層發酵
The vinegar production technology experienced the process of solid state fermentation (SSF) and submerged fermentation (SMF), SMF is developed from surface static fermentation to submerged fermentation.
食醋生産工藝經歷了固態發酵和液態發酵,液態發酵又由表麪靜止發酵曏深層發酵發展。 - 液態發酵
Purple corn was used for the submerged fermentation of vinegar in this paper.
以紫玉米爲原料,採用液態發酵法進行紫玉米醋的發酵。生物學
- 深層發酵